How often are we required to flush the ketchup dispenser?

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Multiple Choice

How often are we required to flush the ketchup dispenser?

Explanation:
Regular flushing of the ketchup dispenser keeps the lines clean and ensures consistent, safe dispensing. By flushing, you remove residual ketchup that can dry, clog the nozzle, or harbor bacteria, which protects both product quality and customer safety. Twice per week is the recommended cadence because it regularly clears buildup between shifts without overburdening staff. If usage is especially high or conditions are warmer, follow your store’s SOPs and keep the sanitation logs up to date.

Regular flushing of the ketchup dispenser keeps the lines clean and ensures consistent, safe dispensing. By flushing, you remove residual ketchup that can dry, clog the nozzle, or harbor bacteria, which protects both product quality and customer safety. Twice per week is the recommended cadence because it regularly clears buildup between shifts without overburdening staff. If usage is especially high or conditions are warmer, follow your store’s SOPs and keep the sanitation logs up to date.

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